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Bloodborne Pathogens Section VII

VII - LABELS AND SIGNS

            One of the most obvious warnings of possible exposure to bloodborne pathogens is a biohazard label.   Because of this, a biohazard warning labeling program has been implemented in the County using labels of the type shown on Exhibit "J" or, when appropriate, using Red "color-coded" containers.   The department's designated employee is responsible for setting up and maintaining this program within their department.

            A.   The following items in the County are labeled:

                        1.   Containers of regulated waste;

                        2.   Refrigerators/freezers containing blood or other potentially infectious materials;

                        3.   Sharps disposal containers;

                        4.   Other containers used to store, transport or ship blood and other infectious materials;

                        5.   Bags containing contaminated laundry; and

                        6.   Contaminated equipment.   The labels indicate which part of the equipment is contaminated.

            B.   On labels affixed to contaminated equipment, we have also indicated which portions of the equipment are contaminated.

 

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Last Updated: October 8, 2005 December 8, 2006